There is something truly comforting about pork chops slowly simmered with apples and onions. The gentle aroma fills the kitchen with warmth, reminding many people of classic home-cooked meals and relaxed family dinners. This simple dish brings together tender pork, naturally sweet apples, and savory onion flavor in a way that feels both nostalgic and satisfying. Best of all, it requires very little effort, making it perfect for busy days when you still want a wholesome, homemade meal.
This recipe is built around just three main ingredients, plus a little water, yet it delivers rich flavor and a natural sauce as it cooks. Bone-in pork chops work best because they stay juicy and tender during slow cooking, while apples such as Honeycrisp, Fuji, or Granny Smith provide a pleasant balance of sweetness and slight tartness. A packet of onion soup mix adds depth and savory notes without the need for many spices. Simply layer the apples in the slow cooker, place the pork chops on top, sprinkle the soup mix over everything, and add water around the edges. Then let the slow cooker do the work while you go about your day.
